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Axil Coffee - Guatemala Aragon - Espresso

Regular price $22.95

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Origin: Guatemala

Farm/Region:Aragon

Tasting Notes:Red Grape, Nectarine & Milk Chocolate

Producer: Alejandro Andrade

Varietal:Guatemala

Altitude:1500 MASL

Processing: White Honey

Roast Profile: Espresso

Recommended Recipe: 20g in/44g out

Total Extraction time: 27-30 seconds

About The Coffee:This Antigua Aragon comes from Alejandro Andrade's farm and the Bella Vista processing mill, owned and operated by fourth-generation coffee farmer Luis Pedro Zelaya and his family.

The Antigua coffee region is one of the better known in Guatemala, not only for its quality, but also for the beautiful colonial city that attracts visitors from all over the world.

Surrounded by 3 volcanos, it sits over 1,500 meters above sea level and has ideal coffee-growing conditions: rich soils, ample rain and sun, and consistent temperatures.


This washed caturra lot is grown at an altitude of 1800 masl and exhibits a clean, sweet cup profile with notes of orange, caramel and white peach.