The beautiful land that this coffee is from, was originally purchased in 1963 by Don Alejandro Morales. The farm was renamed Finca Rosma in 1980, by Dr Fredy Morales in honour of his wife Rose Mary. A family business that has dedicated itself to not only improving the land on which they work, but also the community in which they exist. They work and live with intention and purpose, simultaneously running award winning farms, while continuously trying to better the community around them. Last year, with a huge amount of help from our customers, we were able to contribute just over $5000 AUD to the school programme they run for the local coffee community. Purchasing lots like these, allow coffee roasters and coffee drinkers alike to have a more direct impact on the people that produce them.
Finca Rosma is one of the most interesting and exciting coffees we have in the roastery right now. Naturally processed, it brings a gorgeous amount of fruit and personality to the cup. Grown and harvested with meticulous precision, it has a crystal clear finish as well.