Origin: Brazil, El Salvador, Colombia
Farm/Region:Aguas Paulistas, El Papayal, Gaitania
Tasting Notes: Milk Chocolate, Panela & Stone Fruits
Varietal: Mixed Varietal Processing: Natural & Washed
Altitude: 1700 - 1900 m.a.s.l
About The Coffee: Indulge in the delicious flavours of our seasonal blend, a true customer favourite. This exceptional coffee blend is meticulously crafted from the finest beans sourced from the lush coffee regions of Brazil, El Salvador and Kenya. Comprising a mixed varietal and expertly processed through a blend of natural and washed methods, this coffee captures the essence of its diverse origins in every sip.
Recommended Recipe:Black – 20g in/44g out Milk 22g in/38g out Total Extraction time: 27-30 seconds