Bright and complex lemon rind acidity up front moves to sweet subtle boozy tropical pineapple notes. Juicy smooth mouthfeel is complimented by a crisp green apple and dark chocolate notes in the finish.
Origin: Kayanza, Burundi
Tasting Notes: Purple grape, passionfruit, orange candy and winey
20g Ground Coffee / 38g Extracted Coffee / 27 - 30 Seconds Extraction Time
* Cans come with a lid so you can reseal them after opening
* Bags are made from RecycleMe paper so they can be recycled with normal paper
Roast Level: Medium
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