The details
The detailsTriple Yeast & Double Mossto, Black Honey · Filter · Central Java, Indonesia
- Region
- Central Java, Indonesia
- Elevation
- 1200-1400 MASL
- Variety
- Kartika, Lini-S
- Process
- Triple Yeast & Double Mossto, Black Honey
- Roasted for
- Filter
Another lot from Indonesian processing innovator Reza Nurullah, named for its distinctive flavour.
The cherries undergo a 72-hour Double Mossto fermentation with a unique triple-yeast combination, then are dried as a Black Honey, leaving a high percentage of mucilage on the bean to boost sweetness, body and fruit character.
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