Origins: Brazil, Colombia & Laos
Farm/Region: Esperanca, Popoyan & Laos
Variety: Mixed varietal
Process: Natural & Washed
Tasting Notes: Dark Chocolate, Toffee & Biscotti
Roast Profile: Espresso
Recommended Recipe: Black 20g in / 44g out, Milk 22g in / 38g out. Total extraction time 27-30 seconds.
Heavyweight is designed to be richer and more intense than our Seasonal blend through further development in the roaster. This profile is more familiar to traditional espresso drinkers but still lets the quality of the coffee shine through. As coffee is a seasonal product, we select and source each component based on harvest and processing method to maintain a consistent cup profile all year round.
