Colombia Swiss water decaf is specifically decaffeinated with no chemicals. This patented process is well known around the world as a method that allows the caffeine to be removed from the green bean while still retaining its flavour. A darker roast which produces a heavier body with delicious dark chocolate and toffee sweetness.
Swiss Water Decaf Process
Swiss water decaf process coffee is not only natural but delicious and removes 99.9% of the caffeine without chemicals. The natural water processed decaf coffee makes the best-tasting coffee and preserves the flavour whilst removing only the caffeine.
PROCESS: SWISS WATER PROCESS
VARIETAL: CATURRA & TYPICA
CUP: DARK CHOCOLATE, COCOA, ORANGE TOFFEE