
Origin: Honduras
Farm/Region: Las Flores, Santa Barbara
Tasting Notes: Hibiscus, blackcurrant, & syrupy
Producer: Nahun Fernandez
Varietal: San Ramon
Processing: Natural
Altitude: 1500-1550 MASL
Origin: Honduras
Farm/Region: Las Flores, Santa Barbara
Tasting Notes: Hibiscus, blackcurrant, & syrupy
Producer: Nahun Fernandez
Varietal: San Ramon
Processing: Natural
Altitude: 1500-1550 MASL