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Tastes like caramel, sweet & balanced

Regular price$23.00

Subscribe & save · free shipping over $24Available on 1kg and 2kg sizes

Dispatched Tuesdays & Thursdays from our Melbourne warehouse · Dispatch schedule

Tax included. Shipping calculated at checkout.

Delivery times after dispatch
  • Melbourne Metro1–2 business days
  • Sydney, Brisbane, Adelaide, Canberra1–3 business days
  • All other destinations1–5 business days

You’ll receive a tracking number via email once your order has been picked up by our courier.

The details

The detailsFully Washed & Pulped Natural · Espresso · Santo Tomas, Cajamarca & Carmo de Minas, Minas Gerais
Components
50% Peru Ukuku, 50% Brazil Irmas Pereira
Origin
Peru & Brazil
Region
Santo Tomas, Cajamarca & Carmo de Minas, Minas Gerais
Variety
Typica, Catuai, Pacamara & Yellow Bourbon
Roast profile
Espresso (Medium)

The story

House blend

More from Seven Seeds →

The Peru component comes from Ukuku in Santo Tomas, Cajamarca, where 33 small producers grow at 1700-2000 masl (harvest May to September), sourced through origin partner Caravela in Seven Seeds' fourth year of purchasing.

The Brazil component is Irmas Pereira in Carmo de Minas, run by Maria Valeria and Maria Rogeria at 1075-1230 masl (harvest July to October), sourced through Carmo Coffees in their fifth year of purchasing.

Customer Reviews

Based on 19 reviews
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(18)
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C
Craig

Beautiful coffee. Great delivery service. Excellent value for money

S
Simon M.
Consistent quality beans

Very easy to work with and pulls a good espresso or ristretto.
Also good milk based coffees if that’s your thing

C
Craig

Great coffee at a great price.

R
Robert V.
Disappointed.

This was one of the most unpleasant coffees I have tasted. First off the paper bag didn't seem to seal, air was travelling freely in and out through the glue seal. I opened it 12 days after the roast date, but it smelt stale from the outset. It was overly dark roasted for something marked as a medium. I had constant trouble with channelling (also had the same issue with the Golden Rule blend from Seven Seeds) which was weird, I'm using a single dose grinder, twin group commercial machine, WDT tool, calibrated tamper, VST basket (also tried a non VST basket, no success). I'm pretty sure it's not my equipment or technique, as I bought 9 other coffees in the same order and had no issues dialling each of those in. And yet, about 50% of the shots from this coffee would channel, even when made one after another on the same settings. Incredibly frustrating.

On the occasion that I would get a decent shot out of it, the espresso was undrinkable. Flat and ashy, like it had been on the shelf for 6 months. I found it to be only just drinkable as a flat white.

I've been to Seven Seeds, I enjoyed the coffee there. I thought this was it. Sadly, this ain't it.

V
Vicky

Great taste

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