All coffee is sold as whole beans. If you would like your coffee ground please leave a note at checkout.
- Attributes Wet-processed, sun-dried, var. caturra for Ader Recinos, Asegedech is dry-processed Ethiopian landraces
- Origin & Producers See current components below
- Profile heavy chocolate, berries, butter, caramel
The Ones We Love features the coffee grown by:
From 11th January:
- Ader Recinos (Huehuetenango, Guatemala)
- Asegedech Sholi (Yirgacheffe, Ethiopia)
A bolder two coffee pairing bringing heavier flavours to accommodate the addition of milk.
This essentially allows us to celebrate more coffees “we love” (that additionally may have a small lot size), and finds a nice middle point between “single” and “blend”, and sets us a great Quality Control challenge to make an interesting and different product to Candyman that fluctuates seasonally, as the components change more frequently.
The Ones We Love will have has less focus on consistency of flavours per se, and more on short run, special profiles with high character.
We are excited to bring you our first full-on fruity and chocolatey blend!
Pricing transparency:
Ader Recinos: We paid 1500 Quetzals per quintal for this lot of Ader’s coffee (we bought several of his lots at pricing ranging from 145o to 1550). At times throughout harvest, the local rate was around 1100 Quetzals per quintal.
Asegedech Sholi: we paid $3.55 FOB Djibouti (ie, loaded on a ship) for this coffee. As with all of our purchases, we assumed the shipping and import costs.
Suggested Recipe
Dose: 20g
Yield: 45g
Time: 28 seconds